That’s right. My Costco finally opened on Thursday, May 11, to great fanfare at Churchill Way & Coit, the first Costco warehouse within Dallas city limits.
I refer to the store as mine because I have been longing for a location here ever since we left suburbia in 2013. Because. I. Love. Costco. I love the wine selection, the gourmet cheeses, the organic meat, fruits, vegetables and olive oil. Their bakery is good, return policy rocks and the customer service is always pleasant and friendly. Seriously…what’s not to love?
The ONE thing that I do not care for about Costco are the sample carts. Many people love, love, love the samples as evidenced by the crowds that form around the space, but those clusters of free-food-seekers drive me crazy when I’m trying to shop! I’ve also never eaten in the little cafe at the front of the store for which the big box chain is famously known for their $1.50 beef hot dog & drink combo. Do you know that price has been in effect since the warehouse first began their cafe offerings in 1985? They’ve never once raised the price.
And that’s another reason I adore Costco. It’s one of the few retail establishments where I don’t feel like the goal is to gouge it’s customers on prices. In fact, their average product mark-up is 11% compared to 24% at Wal-mart!
But enough of my gushing over my favorite big box store…head on over, tell them Ruth sent you and pick up a $4.99 rotisserie chicken on an evening when you don’t have a Butterfield Gourmet dinner for your table!**
P.s. We had a great day out at St. Michael’s on Saturday and loved seeing some of you while we sold out of our inventory. I forgot to share the link to the awesome write-up in the Dallas Morning News last week, so hope you’ll read it and catch the nice mention they gave the market and Butterfield Gourmet! **all comments and opinions are my own and Butterfield Gourmet received no compensation for this essay. I just really love Costco!